From Feed to Fork

Wednesday, October 7

12:30 PM - 2:30 PM

SRC South Cooking Well Kitchen

Come watch your favorite internet recipes come to life at From Feed to Fork. From mouthwatering meals to creative food hacks, you never know what will make it from your feed to the kitchen! You’ll get to see each recipe prepared step-by-step while picking up cooking tips and inspiration along the way. Come hungry, bring your curiosity, and let’s see what’s trending from feed to fork! (Demonstration Only, Tastings Served)

No Registration. This class is first come, first served. Tickets will be given out to the first 30 participants in line at the door starting 30 minutes before the start of class. These tickets are to hold your spot while you explore the gym. Return promptly at the start of class with your ticket. Must check-in and sign a waiver at the door.

Contact valerie.batlle@ucr.edu or cookingwell@ucr.edu for questions.